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5 November, 2015

How To Make Soft Idli and dosa Batter Recipe

How To Make Soft Idli and dosa Batter Recipe
Comments : 2 Posted in : Breakfast recipes, Kids recipes, South Indian recipes on by : nrdubey
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DATE – 22.10.2015 ABOUT RECIPE Idli is very popular south indian breakfast as we know. At my home I make idli and dosa at least weekly two to three times because its my daughter’s and my favorite breakfast. Even my daughter likes all south indian dishes. I prefer making idli and dosa batter at home,
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3 November, 2015

Hot Pepper Prawns Dry

Hot Pepper Prawns Dry
Posted in : Sea Food, Side dish, South Indian recipes, Starters recipes on by : nrdubey
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Preration time – 10 mins Cook time – 15 mins Recipe type – starter, side dish Cuisine – south indian Serve – 2-3 INGREDIENT Prawn – 400 g (after cleaning) before cleaning 750 g Ginger – 1 inch Garlic – 5-6 Green chilli – 2 -3 pepper/kalimirch – 2 tsp or 1 ½ tsp Onion
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1 November, 2015

Suran/Jimikand Ki Subzi

Suran/Jimikand Ki Subzi
Posted in : Chhatisgarhi Recipes, main course, Veg Gravy on by : nrdubey
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DATE – 27.10.2015 ABOUT RECIPE Suran/jimikand/Elephant foot/ yam is a vegetable widely found in india. Suran/jimikand is the high carbohydrate, protein, vitamins, antioxidants, minerals, dietary fibers and calorie rich vegetables. Here I am telling another Chhattisgarh’s special subzi suran ki subzi. It has ritual purposes of eating suran subzi on Diwali festival in Chhattisgarh. This subzi
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1 November, 2015

Roasted Chana Ladoo OR Madalu

Roasted Chana Ladoo OR Madalu
Posted in : Festival recipes, sweet recipes on by : nrdubey
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DATE – 15.9.15       Cuisine – south indian Type – sweets How many – 18 in no Use proper measurements for good result.  NIGREDIENTS Roasted Chana Dal/ gram dal – 1 cup Sugar – ½ cup Ghee – ¼ cup and 1 tbsp Cashew – 10-12 pieces Raisins – 7-8 pieces Green Cardamom pwdr –
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