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8 January, 2016

Veg Fried Rice (Indian Style)

Posted in : Rice recipes on by : nrdubey Tags: ,

 

Date – 31.12.2015

About Recipe

Normally people go to restaurant to eat veg fried rice but do you know it is very simple and easy to make, I make it weekly once for my daughter’s tiffine. Here I am sharing the indian version of veg fried rice.

Pre time – 15 mins

Cook time – 15 mins

Recipe type – main

Cuisine – indo Chinese

Serve – 2 -3

Ingredients

Basmati rice – 1 cup

Water – 1 ¾ OR 1.75 cups in cooker

Garlic clove – 4-5 (chopped)

Black pepper powder – ¼ tsp

salt – as per taste

Sesame or olive or any cooking oil – 1 ½ tbsp

Vegetables for making fried rice

Green/yellow/red capsicum – ¼ cup

Carrot – ¼ cup

Beans – ¼ cup

Cabbage – 2 tbsp

Spring onion (white portion) – 2 tbsp

Spring onion (green portion) – 2tbsp

Method

Cooking rice

Rinse rice very well and soak it in water for 30 minutes.

In pressure cook take rice and water and pressure cook it for 2 whistle.

Let cooker satele down on its own. Keep the rice aside till its cool completely.

Making fried rice

Chop all veggies finely and keep them aside. Remember chop beans very finely because they take much time to cook than other veggies.

Heat oil in pan and add garlic, saute it for few seconds. (Do not brown garlic).

Add spring onion whites and cook for 2 minutes.

Now add other finely chopped veggies except green spring onion. (insure that the flame of stove is on high).

Stir fry the veggies on high flame. Continuously toss and stir while frying veggies so that they are cooked evenly without burning.

Now add cooked and cool rice, salt, pepper powder and spring green onion. Stir fry for few minutes till rice

mixed with the veggies nicely.

Now vegetable fried is ready to eat, serve hot.

Tip

To make it more flavorful and healthy you can add chopped mushroom along with veggies.

In Short

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soak the rice for 20-30 mins

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Add water and pressure cook it for 2 whistle, make it cool

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Chop veggies for making fried rice

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Heat oil in kadai, add garlic, saute (do not make it brown)

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Add spring  onion white, saute for some time

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Add chopped veggies except green onion

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Saute and stir it for some time on high flame

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Add cooked rice, onion( green portion), salt and black pepper

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Stir well, Fried rice is ready

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