1 July, 2016Chutney, South Indian recipes on by : nrdubey Tags: allam pachadi, dosa, Ginger, south indian, spicy, sweet, tangy
Date – 30.6.2016 Related recipe – Moong Dal Dosa Or Moong Dal Pesarattu About Recipe Famous Andhra style ginger chutney or allam pachhadi goes well with pesarattu, dosa or idli. Even you can eat it with plain rice too. You can refrigerate it for more than 15 days. It is very tasty, easy to prepare and healthy chutney.