Date – 23.8.2016 Preparation time – 15 mins Soaking time – 3-4 hours or over night Cooking time – 10 mins Cuisine – Indian Serve – 2- 3 Ingredients Measurement cup used 1 cup = 240 ml Sabudana pearls / sago – 1 cup Water – less than ½ cup or as needed (for soaking
Read more